Jacobson’s selects the best
meats available. Our
filet mignon and tenderloin are restaurant-quality, they’re hand selected
and the best you’ll find anywhere. Our beef is Black Angus Choice, not
the “Choice” you’ll find at your grocery store, but a cut above. And
we age it, for tenderness. Our chicken is fresh, juicy, and always great
for the dinner table. Pork? Perfection. Lean and tender.
Jake's
Does Venison Processing Right
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